This fruit tea blend is spicy and fruity with a deliciously creamy aftertaste. The air-dried apple pieces and strong cinnamon pieces are responsible for a real treat. Enjoy both hot or iced.
The apple strudel is a traditional Austrian dessert, which however has its origin in Turkey. Cooks in Vienna drew inspiration from "Baklava" during the Turkish siege.
Our fruit creation is spicy and fruity with a deliciously creamy aftertaste. In this expressive blend the air-dried apple pieces and strong cinnamon pieces are responsible for a real treat. The large portion of cream flavor rounds both tastes in a creamy, soft manner and gives this blend the typical apple strudel taste.
Excellent tea blend to be enjoyed both hot or iced.
Packaging: 100gr of tea in an aluminum foil resealable bag which guarantees freshness for at least 12 months after first opening.
Preparing guide: Use 1 teaspoon of tea per 200ml of water. Steep in boiling water (100°C) for 6 - 8 minutes. Remember that the longer you steep your tea the stronger it will become. Do not overdo it though since there is a chance of bitter unpleasant elements to appear. For more info please visit our Tea Guide.
Ingredients: apple pieces, cinnamon pieces, hibiscus blossoms, almond pieces, rose hip peel, elderberries, currants, blackcurrants, flavouring.